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Sanibel Island Farmer’s Market
October 30, 2016 @ 8:00 am - 1:00 pm
We’re delighted to have a stand at the Sanibel Island Farmer’s Market!
We’ll have all our organically-raised and pastured 100% grass-fed beef, heritage breed Red Wattle pork, heritage breed chicken, pastured farm eggs, and our organically-grown seasonal produce. Plus delicious and healthy meals ready to go, prepared items like our artisan pâtés, rillettes, bone broths, smoked meats, healthy salad dressings and more that we hope you’ll be tempted to take home. These items are from and of this farm. We care deeply about what we do and we make it all here, all from scratch with farm fresh wholesome ingredients.
Hungry for more? Here’s what you will find on a typical day at our stand:
- James Beard Foundation recognized beef, pork, poultry, eggs and produce for sale
- 100% Red Wattle pork sausages. Andouille, Bratwurst, Country, Sweet Caribbean Jerk, Spicy Italian, Sweet Italian and more
- Hand crafted, small batch prepared foods utilizing the farms bounty of succulent meats, heirloom vegetables and a wide variety of farm-grown herbs.
- Pantry goods hand selected to help you get through your hectic week: healthy salad dressings, spices mixes, sauce accoutrements to compliment your meat purchases and hand selected roasted coffee beans.
