1 result for tag: Organically raised and Pastured Duck egg
Fried Duck Egg Sunny-Side Up
You already know how to cook an egg, don’t you? You’re going to want to try this method we learned from Chef John Besh. He was speaking with Lynne Rossetto Kasper on A Splendid Table. This simple technique is all about the flavor and innate deliciousness of a good old-fashioned, organic farm egg.
If you are lucky enough to get some duck eggs from us, this is the method we use to pay homage to these big, rich delicacies. Duck eggs are a phenomenal treat prepared this way but this technique works great with any farm-raised egg.
Fried Egg Sunny-Side Up ……..by John Besh as told to Lynne Rossetto Kasper
When you ...
